ICS65.020.20 B16 团体标准 T/GDPPS001-2022 十字花科蔬菜种子生防真菌丸粒化技术规范 TechnologicalRegulationforSeedsPelletizationof CruciferousVegetableswithBiocontrolFungi 2022-05-25发布 2022-05-25实施 广东省植物保护学会发布 全国团体标准信息平台 T/GDPPS001-2022 I目  次 目  次.........................................................................................................................................I 前  言........................................................................................................................................II 十字花科蔬菜种子生防真菌丸粒化技术规范.............................................................................1 1范围.............................................................................................................................................1 2规范性引用文件.........................................................................................................................1 3术语和定义.................................................................................................................................1 3.1十字花科蔬菜......................................................................................................................1 3.2生防真菌..............................................................................................................................1 3.3种子生防真菌丸粒化..........................................................................................................2 3.4丸粒化种子..........................................................................................................................2 3.5发芽势..................................................................................................................................2 3.6发芽率..................................................................................................................................2 3.7孢子萌发率..........................................................................................................................2 3.8有籽率..................................................................................................................................2 3.9单籽率..................................................................................................................................2 3.10裂解率................................................................................................................................2 3.11单粒抗压强度.....................................................................................................................2 3.12均匀度................................................................................................................................2 3.13含水量................................................................................................................................3 4技术要求.....................................................................................................................................3 4.1种子......................................................................................................................................3 4.2生防真菌分生孢子粉..........................................................................................................3 4.3填料......................................................................................................................................3 4.4丸粒化操作..........................................................................................................................3 4.5产品质量..............................................................................................................................3 4.6检验方法..............................................................................................................................4 4.7生产安全..............................................................................................................................5 4.8标志、贮存..........................................................................................................................5 4.9档案管理...........................